Our range offers everything the heart can desire: Butter, cream, quark, different varieties of cheese, desserts, fruity quarks and practical products for hot cuisine such as grated cheese. Our portfolio also includes baby food and ice cream.

As a result, we make sure that millions of people can rely on us to supply their favourite products in top quality - fresh every day.

Focusing on trends

Consumers today are looking for fresh ideas and variety in their food products, beyond flavour and consistency. We work constantly to tailor our products to these needs so that our partners and customers always get the best that can be made from milk – exactly to their taste. 

What’s more, we provide our partners with up-to-date, relevant information. We conduct regular studies of markets, shoppers and consumers so as to keep track of the trends. 

Protecting the climate and resources: a shared task.

Sustainability plays a key role in the manufacture of our dairy products. For example, we have set ourselves the goal of reducing carbon dioxide emissions along our production chain. Our farmers play an important role here. The average CO2 emissions for all farms were around 1.09 kg of CO2 e per kilo of milk – a low footprint for the industry.

Another aim is to conserve resources. For example, we are working very hard to achieve sustainability in the packaging for our cheese products and at the same time preserve our high standards of product quality and safety.

We will continue to do our bit to ensure a better future and look forward to working on this issue with our partners and customers.