Our Team

In this employee portrait, Nils Wordtmann, milk technologist, talks about his work at DMK.

"I think the big picture is incredible, like how so many areas work together. Everyone has their job here and everyone is responsible for making it run."

Fluctuating milk quantities, changing milking times or the varying raw milk requirements of the DMK plants spell major challenges when it comes to finding efficient routes for milk collection trucks.

Over 300 of DMK’s own milk tanker drivers collect the valuable raw material from the farms every day. Beyond driving skills, they bring a slew of other abilities to handle the challenges they encounter.

I couldn’t quite believe what I was reading recently, namely that Ukraine is bidding for the 2030 World Cup! What? Now, after Russia’s attack, as the country fights for its very survival as war rages right in the middle of Europe? At first I thought this must be fake news.

The heartbeat of a global supply chain echoes the pace of events on the political stage and that applies at DMK too. Hermann Köster and Dr. Ralf Zink outline the extensive challenges the company is facing and how people are handling them.

Dennis Leier wrote a research paper on the use of bots – digital robots – while working as a trainee. His work plots digital progress at DMK.

How DMK secures food for millions.

I’ll do your job, you do mine: DMK’s “job rotation” program enables people to gain a new perspective within the company. Two employees describe how it was for them.

In agriculture as everywhere else, people work in teams to overcome challenges. Two Ukrainians are helping Hans-Theo Hoffmann get through a tough time.

Few foods embody pleasure, tradition and variety the way cheese does. How do producers manage to create tastes that appeal to millions of people? Two product developers provide some insights.

As the weather warms up, ice cream is the perfect way to keep cool. This creamy treat and fresh fruit has us hungry for the summer.