This Summer’s Thrills and Chills

So refreshing and packed with more than 30 percent fruit: The new mangopassionfruit flavour shows the brand’s focus on protein and healthy snacking, two key trends.

A fireplace, a snowy ski lodge and crackly music from a record player – these are some of the romantic associations Baileys has been creating for nearly 50 years. DMK transformed it into ice cream and has now improved the Coffee Delight recipe. The whole product portfolio is also receiving a full design relaunch.

Ahoj-Brause sherbet has been making mouths tingle for almost 100 years. After the success of the sherbet sundae last year, DMK is going a step further, launching the sherbet popsicles in woodruff, raspberry and orange flavours.

Last year, alongside Ahoj-Brause ice cream, Ehrmann High Protein Ice Cream was one of the top 10 new products in the segment. Why stop there? The popular ice creams will be available in strawberry yoghurt and passion fruit yoghurt flavours.

Suncream and swimwear are essential parts of summer – along with Caprisun. The refreshing popsicles in cherry or orange flavour hit shelves in April and the taste is likely to unleash a flood of holiday memories.

The name alone conjures up images of palm trees, sand and the sea. After Baileys, here comes another classic liqueur in ice cream form, available in passion fruit or cherry flavour.

Even in the past, Treets were a good reason not to necessarily share everything all the time. DMK is paying tribute to the chocolatecovered peanut snack in 2021 by transforming it into an ice cream. It’s a tasty combination: creamy peanut butter ice cream with salted caramel sauce, milk chocolate and crunchy peanut chunks.